People talk
Our Guestbook
“ This restaurant stands out for its warm hospitality. The food is a bit pricey, but it’s worth opening your wallet. It’s delicious, and the atmosphere is great. I couldn’t find any faults. The pizza dough is special, and the seafood pasta and risotto are truly works of art. Don’t forget the bread before your meal. It’s really delicious. ”
“ A “must” for foodies visiting Quebec City. We loved the seafood platter as an appetizer, especially the scallops. The sweetbreads were tender with scrumptious gravy. Be sure to emphasize any dietary restrictions (and the severity) in advance. The owner greeted us and chatted with us about veal. Worth the trip! Exceedingly highly recommended. ”
“ Absolutely terrific experience. Came with husband to celebrate my birthday, very satisfied. Amazing food and top notch service. Every single plate was a piece of fine art. Absolutely planning to come back. Many thanks to the whole team for making my special day memorable. ”
“ Michelangelo’s is a true gem, serving authentic Italian cuisine that’s second to none. Hands down, it’s probably the best restaurant in Canada! Every dish is a delectable masterpiece, reflecting the perfection and mastery of its namesake. A must-stop for an unforgettable meal! ”
“ Now this is the place to enjoy a great meal...our dinner was amazing great service too ”
“ Beautiful and elegant dining experience from start to finish! We were met in front of the door by our host who sat us and made us feel at home. The food and drinks were impeccable. The service staff were friendly, prompt and professional. I appreciated that the menu was structured such that you could try small portions of many pastas. ”
“ The best Italian food we’ve had outside of Italy!! Fabulous service, atmosphere and dishes. ”
“ Amazing service! You have to try the Pizza Salsiccia and the agnolottis creme pancetta!! My new Quebec favourite! ”
Menu
Carpaccio de bœuf AAA
Special veau Michelangelo
Pizza Mortadelle
Pizza au homard
Saumon grille
About
Michelangelo
Welcome to Michelangelo, a culinary gem nestled in the heart of Quebec City at 3111 Chem. Saint-Louis. This exquisite restaurant serves up authentic Italian cuisine crafted with passion and precision, embodying the principles of its namesake artist. From the moment you step through the doors, you are embraced by a warm and inviting atmosphere that makes you feel right at home.
The menu at Michelangelo is a symphony of flavors, showcasing a variety of entrees, pastas, and seafood that are nothing short of culinary masterpieces. Start your journey with the Carpaccio de bœuf AAA with capers, fresh parmesan shavings, and a drizzle of olive oil, or savor the delicate Beignets de stracchino, accompanied by fresh tomatoes and grilled eggplants. For seafood enthusiasts, the Linguini pescatore featuring shrimp, mussels, clams, and scallops in a white wine sauce is a must-try, as is the intricately prepared Assiette de la mer, a delightful assemble of conchiglioni stuffed with shrimp and scallops, elegantly presented in a rich shellfish sauce.
But it doesn't stop there. The homemade pizza dough at Michelangelo has garnered rave reviews, and diners are advised not to miss out on the unique Burrata Pizza fritta. Each bite transports you to a quaint Italian trattoria, where flavors are bold and tradition reigns supreme.
Michelangelo is also a paradise for pasta lovers. The Agnolotti farcis au veau served with cream and pancetta, as well as the classic Spaghetti carbonara made with guanciale and pecorino, are prime examples of the kitchen's devotion to authenticity and flavor. Customers have reported that every dish is presented as a work of art—a sentiment echoed in the heartfelt reviews shared by satisfied diners.
The staff at Michelangelo take pride in providing an unforgettable dining experience, with attentive service that makes every visit feel special. The commitment to hospitality is palpable, as evidenced by the restaurant owner’s willingness to engage in conversation about ingredients and preparations with guests. This personal touch enhances the overall dining experience, making you feel valued and appreciated.
With a myriad of rave reviews praising both the exquisite food and the top-notch service, it’s clear that Michelangelo isn't just a meal; it is an experience. As customers have described, it’s a “must” for foodies and anyone looking to indulge in the flavors of Italy while enjoying the warm embrace of Quebec’s hospitality. So why not treat yourself? A meal at Michelangelo is undoubtedly worth every penny and is an experience you won’t soon forget.
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